Friday, August 6, 2010

Skinnygirl Sangria


Ingredients
8 peaches, pitted and sliced
4 white plums, pitted and sliced
1 pound green grapes, cut in half
3 bottles Prosecco (an Italian sparkling wine)
One 12-ounce can Fresca or diet lemon/lime soda
One 12-ounce can club soda

Directions
Combine all the ingredients and chill for at least 1 hour. Serve over ice.
From Bethenny Frankel

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